Save like Nana did. I think I could make that...

I love to look in stores at what is new and what the prices are.   For the last few years beautiful knit throws and scarves have been featured and I think  "I think I could make that..."   I know I got this from Mum and Nan.   They were both always nutting out a new pattern or cooking something using an idea they got from somewhere.    Another thing I see everywhere are rustic little containers with succulents and they are priced high!  They look lovely... but... I could make them up myself....     And so it goes!   


Today I am going to share some "I think I could make that" classics that are much cheaper and usually healthier than the shop bought version.   I have roped in some Bluebirds to add their homemade recipes in the comment section.  So over the next few days a lot of valuable and helpful recipes will appear.   Please add yours.  We can build quite a list! 

I am going to share a couple of my best recipes that I made up by trying to copy something we had eaten out.   You know when something is just so good that you wish you could make it at home?    I was determined that I could make that!  

One is Chicken Mondiali.  This was a restaurant in the city that we went to many times years ago and no longer exists.   Their pasta sauce was so good.   I eventually got it right.   However my recipe is very flexible!   Also I make a lot.  It is good for the lunches next day, if you have any left over.  

In a big pan fry up a couple of chopped onions and some garlic.  (Or add garlic powder in later.)   Add in a heap of diced chicken and cook until browned and a nice colour.   Pour over 1 or 2 cans of condensed tomato soup and stir and let this simmer on low for as long as you can.  I like an hour.   You want melt in your mouth chicken.   Add a tub or block or cream cheese.   Cook until that is blended and no lumps.   Add a carton of cream near the end and bring up to heat.  Taste... season...   sometimes I add more garlic powder.   It can also have some bacon...   Serve this over a big heap of pasta.  

Another I had many attempts at was a Bread and butter pudding/cake that another cafe often featured.  It was just spectacular and delicious.  I finally got it!   That recipe is a good one for using up any left over bread at all.  It is amazing.   That is here Never waste one slice of bread.

In previous posts I have covered a lot of recipes for the dry mixes we all use... like Cream of Chicken and French Onion soup mix.   Making them yourself you can make sure they are all natural and gluten free too.   Money Saving Dry Mixes.     Many of you have seen these recipes already.   

Something I used to buy was dish washer cleaner.   Now I use an old toothbrush to de clog any blockages and throw some bi carb soda, some lemon juice or vinegar... if I have been using lemons I save the left over rinds and throw them in.  Run a cycle and your dish washer smells so fresh and sparkles.   The carb soda and vinegar and hot water is also good for drains are running slowly or don't smell too good.

Bi carb soda makes a great paste to scrub out the kitchen sink.  Once it is rinsed properly dry your sink with a cloth.  I like a drop of Lemon essential oil or even some fresh lemon in the mix.   It smells so nice and makes the sink sparkle.  

Vaseline on a rag will bring up leather boots to brand new and waterproof them.   A soft toothbrush and a little bit of shampoo with clean up suede beautifully.   The specialty products sold to do the same jobs are expensive! 

I love a blog called One Good thing by Jillee.   She has a method or recipe to clean anything. 

Patsy at A Working Pantry has a lot of pantry/recipe/gardening tips.  She makes her own Turmeric tablets.   This saves her a lot.   Take a look because if you take these they can be quite expensive especially over time but not if you make them!   Making Turmeric Capsules.

Jess has a huge list of things to make from furniture polish to homemade cough medicine.  Strangers and Pilgrims on Earth, Homemaking and DIYs.

Jane has shared tutorials on   The Tuesday Afternoon Club.      (See files.)

An example is her laundry liquid which she has been making for years.    


Laundry Liquid

Here’s another household item that costs so little make in both money and time. 

I started making this in the mid 2000’s when I was a full time working mother of two and helped my full time working husband run a large market garden. I am adding this info so that you don’t look at this and think Jane is retired that is why she can do this. It takes very little time to make. 

When I started making this Bluey was a horticulturalist in the tropics of Australia. It was hot, sweaty and very dirty work. I had a son who played Aussie Rules Football in the Winter and Cricket in the Summer. My daughter was dancing and doing gymnastics. I was teaching little people with special needs. This laundry liquid had a lot to deal with.

I first read about it on Rhonda Hetzel’s blog, Down to Earth. I have continued to make this liquid for all these years. I use it straight out of the bottle on stains and leave it to sit for about 20 minutes. I then add the item of clothing to the washing machine. I use about ½ cup per load. , 

I add water soluble lavender oil to mine. I know Annabel likes to add Eucalyptus to hers. She also adds colouring as she likes hers to be a pretty pink. I like the white simplicity of the liquid.

You do not need specialist equipment. You will most likely have everything in your kitchen. 

What you need

10L bucket that fits under a tap. I do this in the kitchen but you may need to do it in the laundry.

Stick blender

Empty containers. Mine are a mix of plastic milk bottles and vinegar bottles.



 Ingredients

I cup Lux flakes or a pure soap bar grated

½ cup of borax

½ cup of washing soda.






 Place all the ingredients in the bucket and have it positioned under the cold water tap. 

Pour a kettle full of boiling water over the ingredients and blend until dissolved.


Turn the cold water tap on slow and blend with the stick blender until the bucket is nearly full.

  Add your fragrance if you want. This is an optional extra. Blend again.




Dip a jug in the liquid and pour into your bottles. Leave a couple inches of space at the top.



Here are a few things to be aware of. You need the space at the top for shaking the bottle before you use it. The liquid does gel a little and may even separate. This is normal. Just shake and this will bring it all together again.

For this reason, don’t think about using a larger container with a tap on it. I did this once and could not shake it enough. I thought I was being quite clever. Nope.

 If you like to use a cleaning paste on you bath tub or stove top then you simply mix a small amount of the liquid with bicarbonate of soda until you get the consistency you like. 

This liquid is also one of the best stainless steel cleaners I have come across. You do need to buff with a cloth after cleaning but the results are worth it.




With this recipe you get a lot of laundry liquid, 10L, for about one Aussie dollar. It’s so worth the little bit of time and effort to make.

Have a go and you just might surprise yourself.   


Thank you Jane!   This is an excellent tutorial!   In the US an equivalent to Lux flakes is Ivory flakes.  Other tutorials Jane has written up for us include  Miracle Cleaner,   deodorant and toothpaste, soap making, recipes and more! 

Cath has an endless list of things we can Make our Own (MOO) and many of them are regulars in our house.  You can find them here  31 Days of MOO.    Probably the one I used the most is Miracle Spray.  This cleans almost everything and smells amazing.  No nasties and so easy to make.  Look through her list of things you can make yourself,  you will be amazed and end up making things you never considered that were even possible to make at home. 

You might feel there is just no time to make so many things!   The thing is it might only take one or two soap making sessions a year.  One of two card making,  cleaning products, seasonings,  soup mixes and so on.   The most common mix I need is Cream of Chicken Soup mix so when I make it I make at least enough for the next year.  It takes a few minutes.   Some of your homemade items are also potential gifts.   With the prices of food and cleaning products, cleaning cloths,  soaps etc these all make lovely presents.   I love to make things in batches,  it feels very productive and then I am ahead in that area.   

Last year I made lots of makeup remover pads because lots of people use disposable makeup wipes.  These were really pretty, useful and easy to make. 

The whole family uses microwave hot pads.  They are so simple to make and are lovely gifts too.

Baby pram blankets,  bigs,  burp cloths are easy sewing, practical and useful.  

Fire lighters are drier lint, toilet rolls,  pinecones,  scrap paper.

Yoghurt is easy to make and really worth it if your family eats a lot of yoghurt weekly.    

Iced tea,  electrolytes,  herbal teas.... all easy! 

Special diet goods like gluten free,  dairy free etc are all much more expensive yet with simple substitutions very inexpensive to make.   I don't use special GF recipes at all,  just swap out ingredients and away you go. 

Beauty treatments,  hair makes, facial scrubs, nail treatments,  salves,  so many are easy to make.   

Menstrual pads and wash cloths, napkins, alternatives to paper towels,  shopping bags, produce bags...   so many potential savings there.    It just goes on and on but sometimes it only takes learning to make one or two things to make a huge difference.   Picking an item that is costing a lot is one way to choose what to make first.  When I first started I picked Andy's work lunches as a big area to tackle,  later I chose making our own pizzas on Friday nights.  I tried making my cleaners and soaps.   I learned to hand wash and do my own "dry cleaning" as the very last time I had anything dry cleaned the price was three times more than I paid for the dress!   So I learned to clean anything myself.  And so it went. It is also fun!  I love using my own cleaning cloths and cleaners and I love making some laundry soap or cleaner.    I love soap making,  sewing and all of it!    There are just so many things we can make ourselves and we have the internet and library to give us instructions to just about anything.    We need an "I think I could make that" attitude like Nana had.   

If there is something you would love to be able to make but don't know how please ask as someone here will help! 

Now lets go over to the comment section for many more easy and money saving things we can make.xxx



Comments

  1. Dear Annabel,
    A wonderful and timely post. As you know I have been on a gluten free, dairy free, low histamine diet for many years and have learned how to make things at home that would, if purchased at the store, be so expensive as to be out of our reach. There are also people in our family who do not have these issues and I make things at home for them as well.
    For my husband, I make English muffins using a recipe from BiggerBolderBaking.com/no-knead-english-muffins. The recipe is so simple and only uses 1/4 tsp of yeast. The dough is not kneaded and left to rise for 12 to 18 hours. I always make a months supply. It costs pennies. English muffins here are $6 for a package of 6. I can make 30 with this recipe for less than $1.50

    I also make my own dairy free milk. For coconut milk take 1 cup of shredded unsweetened dessicated coconut and 4 cups of lukewarm water. Place in a high speed blender and blend for 3 or more minutes. Strain through cheese cloth or I have a nut bag that I got on Amazon. You can save and dry the solids that are strained out and use in recipes or put in the compost pile. Refrigerate. As with any coconut milk mix before using. one quart costs less than 50 cents, where as a can of coconut milk that is only 13.5 ounces here is upwards to $3 a can and the so-called coconut milk in cartons with so many additives is about the same price. A quick almond milk for cooking can be made with a teaspoon of almond butter and a cup of water.
    I left the recipe for the ketchup I make on last weeks Nana saves post as someone had asked for it. We like vietnamese summer rolls so I learned how to make them from Mary's Nest.com. So expensive to carry out, but pennies to make at home. I always make a batch when we have guests for dinner and for us as a light meal on a sweltering day. We use baking soda quite a bit. Thank and a vinegar rinse keeps our hair beautiful and shiny I use it for toothpaste as I'm allergic to most ingredients in the commercial stuff. It's great as an antacid if someone has indigestion, and baking soda and aluminum foil in the sink with water will effortlessly polish silver.
    We have stopped buying fertilizer for the garden. Right now there are banana peels in a quart of water brewing for some liquid fertilizer. There are also many recipes on youtube to make your own garden fertilizer. We also use vegetable scraps liquified in the blender with a couple of spoonfuls of magnesium. Hope some of these things help someone. Have a blessed day everyone. Cookie

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  2. I own a Bissell Crosswave Floor Cleaner, when I bought it I didn't think of the cost of replacing the solution. When I looked online 64 oz ran $18 to $22. No way was I going to pay that price. So I made my own.
    1 cup of filtered water
    1/4 cup of vinegar
    1 teaspoon dawn dish detergent (you can use any)
    I started by making this much to fill the canister, then next time quadrupled it and keep it in a jug to refill the canister.

    I use to buy fabric softener years ago, then I started making my own with Jes's recipe of a quart of vinegar and 20 drops of lavender essential oil, love that it is antibacterial. I saved a downy ball (for fabric softener) from years ago and just add a 1/4 cup to it and toss in washer.
    I have hard water so I have a canister with baking soda next to washer and add a 1/2 cup to the load, clothes definitely come out cleaner.

    I fell in love with the Dawn Power Wash. I use it on dishes, toilets and as a pre-wash for laundry. Really $5 a bottle just isn't what I want to pay. So I make my own and refill the leftover bottle.
    • Pour 13 fl oz (380 ml) of water into an empty container.
    • Mix in 4 US tbsp (59 ml) of blue Dawn Original Dish Soap.
    • Add 2 US tbsp (30 ml) of rubbing alcohol. You can include a few drops of essential oil (if desired).
    • Shake the container to combine the ingredients and the cleaner is ready to use.

    Hope this helps a few ladies.

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    1. Dear Rosanne, Thank you so much! I had a VAX carpet shampoo machine. The cleaner they sold with it was so expensive! I also developed my own recipe. Thank you for yours, Bissel Crosswaves are popular here.
      I love the sound of this Dawn power wash. I am just going to see if there is a Dawn equivalent in Australia. It is so famous yet we dont have it, that I know of. Thank you for great recipes! With love Annabel.xxx

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    2. Thank you for the Dawn Power Wash recipe. I love that stuff but have it hidden under the sink so my family won't use it up because it's expensive. It really does work miracles on some pans, though!

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    3. I can't speak for a Crosswave, but I have wrecked two carpet cleaners by using a different brand of cleaning solution. One was a Hoover and the other was a Bissell. The solutions I used--name brand stuff I had left over--ruined the rubber gaskets, which couldn't be replaced in either case. Just warning of a possible problem. I have a Bissell Powerfresh Vac & Steam hard floor cleaner and it became clogged because I didn't use distilled waterasspecified in manual). However, we put white vinegar in the machine and it removed the hard water deposits, which were the problem. So now I use distilled water, too!

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    4. Well, I hit the wrong button while making a correction and it published! Oops! I think you will all understand, though.
      --Maxine

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  3. My son recently won a competition and along with his prize, he was presented with a bouquet of “roses” made of cardboard egg carton cups cut off and nested to resemble flower blossoms. They had been pushed onto a wooden skewer “stem” and dipped into melted candle wax from left over candle stumps. Bunched up and wrapped in a sheet of tissue paper, they made a very useful fire starter gift!

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    1. Fire lighter roses... I love this!

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  4. if you are a sewer , you can find a lot of fabric sources at the thrift shops. full skirts, sheets, large size denim jeans ect. these i use for comforters and blankets for shelters and homeless folks, and also for gift items. quilted mattress covers make good batting fillers too. there is always lots to find if we are willing to look around. bonnie (southern pennsylvania)

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    1. Bonnie, I'm in Adams Co. Is it possible we may be neighbors? Cookie

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    2. hi cookie, i replied to you a few pages down before i realized this reply was here, sorry. bonnie

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    3. No problem, Bonnie. I saw it and posted. Cookie

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  5. in the US, we have something called Bisquik which is a powdered biscuit mix. It's pricey but as a new wife and cook, I used a lot of it. I came across this recipe which costs about the same but makes three times as much product. In the biggest bowl, pour five pounds of all purpose flour. Add in 5 teaspoons of salt, 20 teaspoons of sugar, 2/3 cup of baking powder, and two pounds of Crisco. Work with your hands until the crisco is completely incorporated into the dry ingredients. Seal in an airtight container and use within six months. Dryer sheets, love those. I buy a box and take a pair of scissors and cut them in half. They work just as well and last twice as long. I have a big tub of one of the dry mixes Cath Armstrong wrote about. I call it the cream of anything soup mix. It's actually cream of chicken but will make cream of anything you want to add to it. Cream of broccoli is particularly good.

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    1. Thank you Maria! We have a similar all purpose baking mix, thank you for the recipe! Cutting the drier sheets down is a really good idea. I think the cream of chicken and broccoli sounds beautiful. These mixes really turn a plain vegetable into a delicious soup. Thank you so much! xxx

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  6. With the housing market being what it is and with rent ever increasing, I thought I'd share what we decided to do ... our journey began several years ago after we sold our first home. The one thing we knew was that we never wanted to have another mortgage again. The other thing we knew was that we wanted to own our own home again, hence ... Our journey to a mortgage free home ... https://aworkingpantry.blogspot.com/2023/05/from-archives-our-journey-to-mortgage.html

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    1. Thank you Patsy! I LOVE how you got your home and look at how far you have come now with the gardens and surrounds too. Its very inspiring! xxx

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  7. Hello i am a bluebird in the United States in Colorado.

    I like Lawry's seasoned salt, it gives everything such a good flavor. I had a bottle in my hand at the store just last week, and thought..i bet i could make this! I read the ingredients and it is easily recreated at home with ingredients i already have. This is another item permanently removed from my shopping list.

    I also make our own syrups, from our fruit...raspberry syrup, plum syrup, peach syrup etc. Or mixing raspberry and plum. I give it as gifts at Christmas..calling the red syrup " Christmas syrup".

    I also make our own teabags. I grow the herbs, then buy fill.able tea bags from mountain rose herbs company. I seal them with a hot sealer machine, that takes 2 to 3 seconds but you can also use a hot iron to seal the edge. This allows me to make all sorts of varieties of decaf herbal tea blends as well as medicinal tea blends, then they are stored in glass jars and vacuum sealed. Decaf tea is selling for about 4 dollars for 20 teabags. I can dehydrate raspberries and raspberry leaves and then crush them for tea bags. Same with dehydrated citrus peels, or dehydrated apple with cinnamon, added to herbs. I grow hyssop, lemon balm, mojito mint, peppermint, i collect rose hips in autumn and enjoy making tea. Useful for gift giving as well. And fun!

    Miss Susan

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    1. Hi, Susan 😊 I’m a Colorado Bluebird too! Larimer county is my home; might we be neighbors? Lisa

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    2. What fabulous ideas! Love the tea bag one! Love, Lily

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    3. Hi Lisa, I’m in Larimer County CO as well! Peggy

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    4. Dear Peggy and Susan, Lisa in Larimer County would delay like to have a Bluebird friend. If you are reading and would be interested to meet a fellow Bluebird please email me brinkzi21@hotmail.com and I will put you in touch with Lisa. Love Annabel.xxx

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  8. Hi Annabel and Bluebirds,
    I took pix of several sizes of Australia to show my M/L just the the Bluebirds are head quartered in Naracoote. Wow, even an airport! And crystal rock caves, and wild dog valley, and mountains - well you sure make it sound so desolate! 🙀😉 Don’t know why I didn’t print her a map sooner.
    It’s 89F at noon. Helped our pantry with BOGO’s of freezer bags, batteries, ice cream bars with almonds, large cans of imported crushed or sauce tomatoes for goulash, and lemon or lime aide. So I’m happy! Sprinkler system all repaired, and my mystery seedlings are orange bloom jasmines.
    Had a birthday party for out youngest! Pizza and good times with coffee and brownies!
    Thanks again, Annabel and all for all your interesting weeks’ events, crop and weather updates, etc. We really enjoy them! Hoping for more! Our prayers are with you all,
    Love, Rick from Florida and Donna in Indiana

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    1. Dear Rick and Donna,
      It takes me about an hour to get to Naracoorte but it is a good town centre. You had a great week for stocking up. Orange Bloom Jasmines are just gorgeous... the scent of them is one of my favourites!
      Pizza and brownies sound like a good birthday to me!
      I am wondering... if you could ask Donna her memories, ways they got through hard times, how they made do and mend and she could be my Bluebird on the ground. See what you both think! With love Annabel.xxx

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  9. These are not recipes but ones I use for cleaning.
    Stain Remover 2 parts Hydrogen Peroxide& 1 part Dawn
    Mix in spray bottle and use

    Magic Cleaner- great for kitchens and bathrooms
    2 oz Dawn
    4 oz Lemon Juice
    8 oz white vinegar
    10 oz water
    Few drops of your favorite essential oil (oprinional)
    Mix all together, put in a spray bottle and use as needed

    Dust Spray
    2 Tablespoons Extra virgin Olive Oil
    1/4 Cup white vinegar
    1 cup water
    15 drops of essential oils- I like the lemon or orange
    Mix ina spray bottle and use as needed to dust

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  10. Dear Annabel, thankyou for this post. Someone commented recently on another of your posts, which I can't find it to know the name but they said they make their own vinegar. If that someone reads this I would love them to put the instructions in the comment section. This morning I put some dried banana peels from the tray on my wood fire into a watering can to fertilize some plants in a few days and crushed up dried egg shells from the same tray to add to my "tomato food jar". Sometimes I don't think I do enough but those two small things were done automatically this morning before I took my daughter to the school bus. As you teach us, one change at a time really does makes a big difference in the end. I am looking forward to reading everyone's contributions. Clare, Victoria, Australia

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    1. Dear Clare, Leslie below in comments suggests Marys Nest website and you tube has a how to on vinegar. I can say Mary is a great teacher on making so many things and just so much information in general. The banana peels and egg shells are excellent fertilisers! With love Annabel.xxx

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    2. Dear Clare, Vicky replied to you but couldn't get it to post so I am posting it for her:-
      Apple scrap vinegar:

      Apple peels and cores
      Sugar- 1 tablespoon per cup of water (this will depend on the size jar you are using)
      water- do not use chlorinated water it inhibits the fermentation process
      glass jar

      Fill jar 3/4 full with peels and cores
      Stir the sugar into the water until almost dissolved and pour over the apple scraps until they are completely covered, leaving a few inches at the top of the jar.
      Cover loosely with a coffee filter and secure with a rubber band.
      Set in a warm, dark place for about 2 weeks, giving it a stir every few days. If any scum forms just skim it off.
      After two weeks strain the liquid and set aside for another two weeks covered with a coffee filter, after this process is done you can now cap it.

      XOXO
      Vicky

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    3. Thanks Vicky and Annabel. I can't wait to try it. Clare

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  11. Very thought provoking post, Annabel. When my husband and I were dating and first married, we ate out at nice restaurants. When we would enjoy a particularly good dish, he would look at me intently, "Can you make this at home?" So I would experiment and replicate a dish. Pretty soon there was no need to go out. I could make our favorite dishes at home and save $. Also my cooking skills expanded. Which was great because we soon lived on one income and God gave us 8 children! Now I have many good cooks in the family as well.
    I make my own laundry soap. I use Brandy's recipe at The Prudent Homemaker. I also use her bagel recipe and her English muffin recipe.
    I have had great success with making homemade vinegars, Victoria. I have made pineapple, strawberry, and banana. Try Mary's Nest for the how-to. She has a website and a YouTube channel. These vinegars make great gifts as I reuse olive oil jars and add handmade labels.
    Blessings,
    Leslie (in Ohio)

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    1. Dear Leslie, It is quite funny eating a meal and trying to figure out what is in it to copy it later! But also fun to try and replicate it! Thank you for reminding me as Brandy is a great source of recipes! And for the into about the vinegar tutorial on Marys nest! xxx

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  12. Cookie, can you provide the link to the Vietnamese Summer Rolls recipe you found on Mary's Nest? I searched and searched but cannot find the recipe. Please and thank you!

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    1. Sue, I went back and very strangely could not find it either. She had had a youtube video that showed how she made it step by step. However, I did search some other sites and evolvingtable.com/vietnamese -fresh-spring-rolls is just about identical. I usually make my rolls using leftover chicken or beef, or leave protein out entirely. Still great. Hope this helps. Cookie

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    2. Oh, my--thank you so much! Very excited to try these!

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  13. I love this post Annabel. We are always looking at ways that we can make things here at home rather than purchasing them. Right now I am experimenting with making a particular commercial chutney that Bluey and I really love. I read the ingredients and found it is made with dried apricots and dried peaches. I havent quite got it perfected yet but I will eventually get there.
    I spent the morning with Katie and the little boys. Katie sent me a message to ask if I could bring some playdough and could it be green please. Spencer loves his playdough. It takes very little time to make a batch, and arrives nice and warm for little hands to play with.
    1 cup flour
    1/4 cup salt
    3/4 cup water
    3 tablespoons lemon juice
    1 tablespoon oil
    food colouring.
    Add water, oil and lemon juice to a non stick saucepan on medium heat. Add food colouring.
    In a mixing bowl, combine flour and salt.
    When the water is hot, but not boiling, slowly add the dry ingredients, continuously stirring.
    Keep stirring until it isnt too sticky
    Turn out onto a non stick surface and allow to cool slightly. When cool enough knead for a couple of minutes.
    Keep playdough in an air tight container.

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    1. Thanks so much Jane, Tom and Sidney have green, brown, even black because they have to build roads and paddocks etc. It is one of the most reliable and useful play gifts. I have been known to add glitter or sparkle for the girls which they loved. We had even more rain so I think such activities might be needed for a while! With love Annabel.xxx

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  14. cookie, i am in franklin county, greencastle area. we are very blessed in this area with a lot of thrift stores which i love to visit. where are you in adams county? bonnie

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    1. Bonnie, I'm in the Gettysburg area. My last trip to a thrift store yielded me some gorgeous sheets with roses and I made a three tiered skirt out of some of it. Love old jeans to make embroidered purses. Cookie

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  15. What an enjoyable post! I was so inspired reading last night that I got up immediately and started the dough for the English muffin recipe suggested by Cookie. I made them this evening. I put them in the freezer for my husband's once a week "big breakfast" so I have enough for a couple of months. So glad to have another bread recipe in my repertoire!
    ~margaret

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    1. That is wonderful Margaret. I have used some of Cookies recipes and they are all really good. xxx

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  16. Dear Annabel,
    Thank you very much for this post. It is so motivating and encouraging. Recently I was down with a gastro issue and had to be hospitalised after being dehydrated for hours. Then I had to buy lots of electrolytes for awhile to keep myself hydrated and maintain it. It was so expensive and thought it was not worth, but had to use them on doctor's advice. Would you or any of the other bluebirds mind sharing your 'tried' electrolytes recipes, please? I would be very grateful and also hope all of other readers too would be greatly benefitted.
    Thank you once again.
    Love,
    Millie

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  17. Salad dressings are very easy to make and $ave a lot of ca$h. If you are making an oil and vinegar type, substitute water for half of the oil. You probably won't notice a difference and it will be MUCH lower in calories.

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    1. Here is my recipe for electrolyte drink.
      1/2 tsp salt
      1/4 tsp potassium chloride (sold as a salt substitute)
      1/4 cup sugar
      1/2 tsp citric acid
      1 pkg unsweetened koolaide (I use powdered lemon in place of that. I think this is just a flavor choice and not really necessary)
      2 quarts of water.
      And that’s it. Simple and inexpensive. I like to dissolve the sugar in part of the water, heated, before mixing it. I hope this post looks ok. It is my first comment anywhere as I just got a G account. And I am kind of old-brained. :).
      Vicky

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    2. Thank you so much, Vicky. I really appreciate your kindness. Will try my best to make electrolyte drink from your recipe hereafter. :) Millie

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  18. This is a lesson I learned from my mom and grandmother, too. While I didn't really appreciate it when I was a kid (I really wanted the "flat" McDonald's cheeseburgers), I have grown to think about how I could DIY things when needed.

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  19. @Dianna your flat burger comment made me laugh. As kids my siblings and I used to beg mom to make skinny fries like McDonald's. She insisted on making fat "steak" fries. And FAT hamburgers.
    @Vicky thanks for the electrolyte drink recipe. My daughter & I appreciate it.
    ~margaret

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  20. I make my own blue cheese/gorgonzola salad dressing and recently the increase in price has made this very attractive to hubby who likes to BUY everything.
    1 cup mayo, 1 cup sour cream, 4 ounces crumbled cheese (blue or gorgonzola), 1 tsp. dry mustard, 1 dash Worcestershire sauce, 1 tsp lemon juice (or vinegar). Mix well and serve chilled. Can be thinned with a bit of milk if you prefer a looser dressing. My family prefers it thick...but that doesn't stop me thinning it down a little, lol. What they don't know...

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    Replies
    1. That sounds delicious, Terri, love Lily

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